Antimicrobial resistance

Antimicrobial resistance in pathogenic bacteria is a growing concern for both public health and animal health. In Canada, bacteriological data generated by animal health diagnos...

Small-scale broiler chicken farms certainly provide income and access to animal proteins for poor rural populations, but they also have a negative impact on human health—a direc...

The spread of resistant bacteria is an issue that affects both human and animal health. New strategies are being developed to better understand—and even control—the rise in case...

With the aim of reducing the use of antibiotics in farm animals, the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) has published an overview of...

The University of Nottingham conducted a survey of 358 dairy farms—representing 7% of the U.K.’s dairy cow herd—to assess the various uses of antibiotics in the dairy industry....

The Veterinary Council, meeting at its conference in Nancy, has just announced the creation, on November 10, 2017, of the Adelie association, tasked with managing the exchange o...